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Half or Whole Hog

Currently we ask $6.00 per pound hanging weight

This includes the cost of processing (Subject to change at any time)

Asking for a $100 deposit to hold your reservation. 

We can only accept cash or check for wholesale orders. We will not accept Venmo. Also, all meat must be picked up at the farm. 

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2025 Dates 

Wholesale orders will be ready for farm pick up about a week and a half to two weeks after these dates:

January 13th - Sold Out 
February 10th - Taking Reservations 
March 10th - Taking Reservations 
April 7th - Taking Reservations 
May 13th 
June 2nd 
June 23rd 
August 4th 
September 8th 
October 8th 
November 17th 
December 8th 

For inquiries or to reserve please email becky@johnkfamilyfarm.com 

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